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Automatic Tilting Dough Mixer - One‑Button Bowl Tilt

One‑button automatic tilting dough mixer with electric tilt mechanism, stainless steel bowl, adjustable speeds and safety interlocks. Designed for bakeries and food manufacturers; global voltage options.

Price on request

MOQ
1 pcs
Lead time
20 days (bulk)

Specifications

Capacity (kg)
20 / 40 / 60 / 80 (models)
Bowl Material
304 stainless steel
Tilt Type
Electric motorized one‑button tilt
Control
Digital timer + one‑button tilt + emergency stop
Motor Power
2.2 kW – 7.5 kW (model dependent)
Speed Range
Low 20–60 RPM / High 60–120 RPM (adjustable)
Voltage
220V/50Hz, 220V/60Hz, 380–415V 3Ø options
Safety Features
Door interlock, emergency stop, overload protection
Certifications
CE, ISO 9001 (other certificates on request)
Dimensions (L×W×H)
Varies by model; typical 1000×800×1200 mm (mid model)
Net Weight
200–650 kg (model dependent)
Warranty
12 months (parts and workmanship)

Details

Industrial automatic tilting dough mixer with one‑button bowl‑tilt operation to unload dough without manual lifting. Heavy‑duty stainless steel mixing bowl and spiral/planetary agitors (model dependent), variable speed control, digital timer and emergency stop. Electric tilt mechanism enables safe, repeatable dumping and easier cleaning. Available in multiple capacities and voltage options for global markets. Commonly used in bakeries, pizzerias and food production lines. Standard certifications include CE and ISO; typical warranty 12 months. Customization available for capacity, control panel language and voltage.

Company

Established in 2013, the company specializes in the R&D and manufacturing of food machinery for Chinese and Western-style pastry products, automated production lines, and turnkey factory solutions. Our core team has nearly 30 years of experience in the food machinery industry and has applied for 28 patented technologies. Our main products include automated production lines for fried foods, flatbreads and pastries, cake forming and cutting equipment, as well as bread and Chinese pastry production lines. These solutions are suitable for a wide range of products, including Youtiao, pizza, Chinese flatbreads, Roujiamo buns, donuts, steamed buns, mantou, flaky pastries, and more. In addition to individual machines, we provide customized turnkey factory solutions based on customers’ products, production capacity, factory conditions, and investment budgets. Our services cover process design, automatic forming, conveying, frying, baking, steaming, freezing, and automated control systems. Our equipment and solutions have been supplied to well-known companies including Sanquan Food, Qianwei Central Kitchen, Synear Food, CP Group, Arawana / Yihai Kerry, Hongqi Chain, and Foxconn Group. The company has also been recognized as a National High-Tech Enterprise and a Large-scale Industrial Enterprise. Positioning: A professional provider of automated production lines and turnkey factory solutions for Chinese and Western-style pastry products. Contact: Mr. Li Tel: +86 186 0557 0158 / +86 177 8791 9258

2013Established
19,800㎡Own plant
298Monthly capacity

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